Download e-book for kindle: Women's Health and Nutrition: Making a Difference (World by Anne & Daly, Patricia & Green, Cynthia & Saxenian, Helen

By Anne & Daly, Patricia & Green, Cynthia & Saxenian, Helen Tinker

Show description

Read or Download Women's Health and Nutrition: Making a Difference (World Bank Discussion Paper) (No 256) PDF

Best world books

Read e-book online Constitutions of the World from the late 18th Century to the PDF

Die Buchedition Verfassungen der Welt vom spaten 18. Jahrhundert bis zur Mitte des 19. Jahrhunderts ist die vollstandigste und wissenschaftlich fundierteste Sammlung ihrer artwork. Sie enthalt Verfassungsdokumente, die weltweit ab 1776 bis zum Ende des Jahres 1849 verfasst und verbreitet worden sind. Rund 1.

Royal Air Force And Army Air Corps by John W. R. Taylor PDF

THE naming of R. A. F. airplane follows no tough and quickly rule, yet, more often than not, fighter names have an competitive connotation and, till the arrival of the V-class (Valiant, Vulcan, Victor), bombers have been named after cities. coach names frequently have organization with education actions and such a lot shipping forms also are named after cities.

Anglo-American Policy Towards the Free French by G.E. MAGUIRE PDF

Shipped from united kingdom, please let 10 to 21 company days for arrival. In good shape. a bit shelfwear and a few erased pencil marks to free-end paper. Ex-Library.

Additional resources for Women's Health and Nutrition: Making a Difference (World Bank Discussion Paper) (No 256)

Example text

Pregnancy in early adolescence has additional harmful effects, from lowbirth-weight babies to premature cessation of the mother's growth, setting in motion an intergenerational cycle. Productivity, family welfare, and poverty reduction Reducing fertility and improving women's health can improve individual productivity and family wellbeing and, particularly when combined with education and access to jobs, can also accelerate a nation's economic development. Women's current contributions are substantial, although only partially reflected in official economic statistics, and their potential is underutilized.

Parents may invest less in girls because they perceive them to have less economic potential, since girls often become part of another family at marriage and generally earn less income. As a result, from infancy, females in many parts of the world receive less food and food of lower quality and are treated less often when sick, and then only at a more advanced stage of disease. In countries where women are less educated, receive less information than men, and have less control over decision-making and family resources, they are also less apt to recognize health problems or to seek care.

Within the family, women bear principal responsibility for maintaining the home and caring for society's dependentschildren and the elderly. They collect water and fuel (Tanzanian women, for example, use up to 20 percent of their caloric intake collecting water) cook for and feed the family, and perform other tasks essential to household maintenance. As the principal providers of family health care, women tend to the sick and disabled and protect chil- Page 8 dren's health. Although not officially recognized as health workers, women are responsible for 70 to 80 percent of all the health care provided in developing countries.

Download PDF sample

Women's Health and Nutrition: Making a Difference (World Bank Discussion Paper) (No 256) by Anne & Daly, Patricia & Green, Cynthia & Saxenian, Helen Tinker


by Edward
4.5

Rated 4.67 of 5 – based on 29 votes